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BBQ Beer Braised Country Pork Ribs - Recipe and Nutrition Facts
47

BBQ Beer Braised Country Pork Ribs Recipe

BBQ Beer Braised Country Pork Ribs has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C, Thiamin and Niacin.

The food contains 6.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing BBQ Beer Braised Country Pork Ribs has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat61%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2065 IU41.3%
Vitamin C15.2 mg25.4%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.59 mg39.5%
Riboflavin0.3 mg17.8%
Niacin4.6 mg23%
Vitamin B60.4 mg20%
Folate7.6 mcg1.9%
Vitamin B120.8 mcg13.4%
Pantothenic Acid0.74 mg7.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium41 mg4.1%
Iron1.4 mg8%
Magnesium23.2 mg5.8%
Phosphorus198 mg19.8%
Potassium429.3 mg12.3%
Sodium192.7 mg8%
Zinc4.1 mg27.2%
Copper0.12 mg6%
Manganese0.04 mg1.9%
Selenium45.2 mcg64.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.7 g2.2%
Dietary Fiber0.8 g3.2%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.4 g37.5%
Saturated Fat9.1 g45.5%
Monounsaturated Fat10.5 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 375 Calories from Fat 0

% Daily Value *

Total Fat 24.4 g 37.5%

Saturated Fat 9.1 g 45.5%

Trans Fat

Cholesterol 98.8 mg 32.9%

Sodium 192.7 mg 8%

Total Carbohydrates 6.7 g 2.2%

Dietary Fiber 0.8 g3.2%

Sugars 4.3 g

Protein 27.7 g 55.4%

Vitamin A 41.3% Vitamin C 25.4%

Calcium 4.1% Iron 8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1990692 Embed Table:

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