Baskin-Robbins - Rocky Road Ice Cream Quart has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 27.13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Baskin-Robbins - Rocky Road Ice Cream Quart, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 48% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.4% | Mid 40% | Average |
Sugars | 23.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | Top 30% | High |
Saturated Fat | 6.8 g | 33.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 75 mg 3.1%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 1 g4%
Sugars 17 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 217
Protein 4.1 g | Carbs 27.1 g | Fat 10.9 g
Per 100g | Calories 397
Protein 8.8 g | Carbs 79.4 g | Fat 4.4 g
Per 100g | Calories 294
Protein 4.7 g | Carbs 40.6 g | Fat 13.5 g
Per 100g | Calories 385
Protein 4 g | Carbs 54.6 g | Fat 17.6 g
Per 100g | Calories 118
Protein 1.2 g | Carbs 25.9 g | Fat 1.8 g
Per 100g | Calories 248
Protein 3.9 g | Carbs 32.7 g | Fat 13.1 g
Per 100g | Calories 231
Protein 4.1 g | Carbs 23.1 g | Fat 13.6 g
Per 100g | Calories 190
Protein 2.7 g | Carbs 24.4 g | Fat 9.5 g