Baskin-Robbins - Made with Snickers Sundae has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 40.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Baskin-Robbins - Made with Snickers Sundae has been given a composite ranking of 10, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 40% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.6 g | 13.5% | Top 30% | High |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 33.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | Top 30% | High |
Saturated Fat | 7.3 g | 36.7% | Top 30% | High |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 1000 Calories from Fat 414
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 25 g 125%
Trans Fat 1 g
Cholesterol 100 mg 33.3%
Sodium 710 mg 29.6%
Total Carbohydrates 138 g 46%
Dietary Fiber 3 g12%
Sugars 113 g
Protein 16 g 32%
Vitamin A Vitamin C
Calcium 40% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 231
Protein 5.4 g | Carbs 27.1 g | Fat 13.6 g
Per 100g | Calories 217
Protein 4.1 g | Carbs 27.1 g | Fat 10.9 g
Per 100g | Calories 385
Protein 4 g | Carbs 54.6 g | Fat 17.6 g
Per 100g | Calories 247
Protein 3.5 g | Carbs 32.6 g | Fat 12.3 g
Per 100g | Calories 293
Protein 3.9 g | Carbs 40.9 g | Fat 12.7 g
Per 100g | Calories 190
Protein 2.7 g | Carbs 24.4 g | Fat 9.5 g
Per 100g | Calories 385
Protein 4 g | Carbs 54.6 g | Fat 17.6 g
Per 100g | Calories 356
Protein 7.9 g | Carbs 31.8 g | Fat 23.3 g