Baskin Robbins - Berries 'N Banana No Sugar Added Low Fat Ice Cream Lighter Side/Low Fat Ice Cream - No Sugar Added has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 22.05g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Baskin Robbins - Berries 'N Banana No Sugar Added Low Fat Ice Cream Lighter Side/Low Fat Ice Cream - No Sugar Added, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 13% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 440.9 IU | 8.8% | Top 30% | High |
Vitamin C | 26.5 mg | 44.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132.3 mg | 13.2% | Top 30% | High |
Iron | 0.32 mg | 1.8% | Bottom 30% | Low |
Sodium | 110.2 mg | 4.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0.88 g | 4.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.99 g 5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 125 mg 5.2%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 5 g 10%
Vitamin A 10% Vitamin C 50%
Calcium 15% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 216
Protein 3.3 g | Carbs 22.9 g | Fat 12.9 g
Per 100g | Calories 159
Protein 2.6 g | Carbs 31.7 g | Fat 2.6 g
Per 100g | Calories 251
Protein 4.3 g | Carbs 37.2 g | Fat 9.3 g
Per 100g | Calories 160
Protein 2.4 g | Carbs 19.2 g | Fat 9.6 g
Per 100g | Calories 248
Protein 5.3 g | Carbs 22.1 g | Fat 16.8 g
Per 100g | Calories 308
Protein 4.2 g | Carbs 42.3 g | Fat 14.7 g
Per 100g | Calories 265
Protein 4.4 g | Carbs 35.4 g | Fat 12.4 g
Per 100g | Calories 248
Protein 4.4 g | Carbs 28.3 g | Fat 13.3 g