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Basboosa II - Recipe and Nutrition Facts
48

Basboosa II Recipe

Basboosa II has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.

The food contains 78.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Based on the composite nutritive standing Basboosa II has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat21%
 Calories from Carbs72%

Why this is good for you

  • High in Niacin
  • Very high in Thiamin
  • Low in Sodium
  • Very high in Folate

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A200 IU4%
Vitamin C1.2 mg2%
Thiamin0.5 mg33%
Niacin5.8 mg29%
Vitamin B60.08 mg4%
Folate164 mcg41%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium110 mg11%
Iron3.6 mg20%
Magnesium56 mg14%
Potassium206 mg5.9%
Sodium95 mg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate78.9 g26.3%
Dietary Fiber2.7 g10.8%
Sugars50.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat6 g30%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 432 Calories from Fat 93

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 6 g 30%

Trans Fat

Cholesterol 16 mg 5.3%

Sodium 95 mg 4%

Total Carbohydrates 78.9 g 26.3%

Dietary Fiber 2.7 g10.8%

Sugars 50.6 g

Protein 7.5 g 15%

Vitamin A 4% Vitamin C 2%

Calcium 11% Iron 20%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/basboosa-ii/detail.aspx Embed Table:

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