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Barbeque Chicken Wings - Recipe and Nutrition Facts
30

Barbeque Chicken Wings Recipe

Barbeque Chicken Wings has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 33.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Barbeque Chicken Wings has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat16%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C6.7 mg11.2%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.1 mg6.4%
Riboflavin0.17 mg9.8%
Niacin11 mg54.8%
Vitamin B60.81 mg40.4%
Folate8.4 mcg2.1%
Vitamin B120.55 mcg9.2%
Pantothenic Acid1.3 mg13.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron1.8 mg9.9%
Magnesium38.4 mg9.6%
Phosphorus233 mg23.3%
Potassium357.8 mg10.2%
Sodium824 mg34.3%
Zinc2.5 mg16.7%
Copper0.13 mg6.5%
Manganese0.16 mg8.2%
Selenium26.5 mcg37.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.3 g11.1%
Dietary Fiber0.5 g2%
Sugars30.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.5 g65%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.6 g8.6%
Saturated Fat1.4 g7%
Monounsaturated Fat1.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 320 Calories from Fat 0

% Daily Value *

Total Fat 5.6 g 8.6%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 82.6 mg 27.5%

Sodium 824 mg 34.3%

Total Carbohydrates 33.3 g 11.1%

Dietary Fiber 0.5 g2%

Sugars 30.1 g

Protein 32.5 g 65%

Vitamin A 6.7% Vitamin C 11.2%

Calcium 2.9% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1777889 Embed Table:

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