Barbecued-Beef Sandwiches 1 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Barbecued-Beef Sandwiches 1 has been given a composite ranking of 51, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 27% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.4 g | 12.8% | ||
Dietary Fiber | 2.5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.1 g | 68.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 4.5 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 111
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 86 mg 28.7%
Sodium 715 mg 29.8%
Total Carbohydrates 38.4 g 12.8%
Dietary Fiber 2.5 g10%
Sugars
Protein 34.1 g 68.2%
Vitamin A Vitamin C
Calcium 10.2% Iron 30.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 460
Protein 30 g | Carbs 49 g | Fat 19 g
Per Serving | Calories 360
Protein 16.5 g | Carbs 51.9 g | Fat 10.8 g
Per Serving | Calories 265
Protein 14.7 g | Carbs 35 g | Fat 8.3 g
Per Serving | Calories 275
Protein 20 g | Carbs 10 g | Fat 18 g
Per Serving | Calories 390
Protein 15 g | Carbs 47 g | Fat 16.2 g
Per Serving | Calories 80
Protein 8.3 g | Carbs 4.5 g | Fat 3 g
Per Serving | Calories 232
Protein 25.6 g | Carbs 9.8 g | Fat 9.4 g
Per Serving | Calories 239
Protein 37.6 g | Carbs 5.9 g | Fat 6.5 g