Bannana Pineapple Mango Green Smoothie has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Bannana Pineapple Mango Green Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 18% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18230 IU | 364.6% | ||
Vitamin C | 87 mg | 145% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.3 mg | 14.3% | ||
Thiamin | 0.22 mg | 14.6% | ||
Riboflavin | 0.33 mg | 19.3% | ||
Niacin | 2.2 mg | 10.8% | ||
Vitamin B6 | 0.99 mg | 49.4% | ||
Folate | 54.8 mcg | 13.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 92.8 mg | 23.2% | ||
Phosphorus | 109 mg | 10.9% | ||
Potassium | 967.7 mg | 27.6% | ||
Sodium | 32.8 mg | 1.4% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.53 mg | 26.7% | ||
Manganese | 1.8 mg | 89.6% | ||
Selenium | 3.4 mcg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.3 g | 17.4% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 254 Calories from Fat 0
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 32.8 mg 1.4%
Total Carbohydrates 52.3 g 17.4%
Dietary Fiber 8 g32%
Sugars 30 g
Protein 5.9 g 11.8%
Vitamin A 364.6% Vitamin C 145%
Calcium 13% Iron 12%
*Based on a 2000 Calorie diet
Per Serving | Calories 61
Protein 0.8 g | Carbs 15.3 g | Fat 0.3 g
Per Serving | Calories 257
Protein 8.2 g | Carbs 51.6 g | Fat 4.6 g
Per Serving | Calories 149
Protein 1.8 g | Carbs 38 g | Fat 1 g
Per Serving | Calories 236
Protein 7.9 g | Carbs 40.9 g | Fat 5.6 g
Per Serving | Calories 344
Protein 14.5 g | Carbs 64 g | Fat 6.1 g
Per Serving | Calories 604
Protein 16.3 g | Carbs 65.9 g | Fat 36.1 g
Per Serving | Calories 288
Protein 19.5 g | Carbs 23 g | Fat 14 g
Per Serving | Calories 229
Protein 11 g | Carbs 45.7 g | Fat 3.5 g