Bananas on Toast Recipe has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 41.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.15 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Australian cuisine.
Based on the composite nutritive standing Bananas on Toast Recipe has been given a composite ranking of 32, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 52% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.4% | Top 30% | High |
Sugars | 14.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.7% | Top 30% | High |
Saturated Fat | 9 g | 44.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 190
% Daily Value *
Total Fat 21.7 g 33.4%
Saturated Fat 13.2 g 66.1%
Trans Fat 0 g
Cholesterol 54 mg 18%
Sodium 108 mg 4.5%
Total Carbohydrates 41.9 g 14%
Dietary Fiber 3.1 g12.4%
Sugars 20.9 g
Protein 3.2 g 6.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 318
Protein 12 g | Carbs 50.6 g | Fat 7.5 g
Per Serving | Calories 139
Protein 3.9 g | Carbs 30.3 g | Fat 1.6 g
Per Serving | Calories 58
Protein 1.2 g | Carbs 12.2 g | Fat 0.9 g
Per Serving | Calories 32
Protein 1.3 g | Carbs 7 g | Fat 0.24 g
Per Serving | Calories 59
Protein 3 g | Carbs 4.1 g | Fat 3.7 g
Per Serving | Calories 290
Protein 4.8 g | Carbs 51.1 g | Fat 7.7 g