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Banana Walnut Choclate Chip Muffins - Recipe and Nutrition Facts
48

Banana Walnut Choclate Chip Muffins Recipe

Banana Walnut Choclate Chip Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Banana Walnut Choclate Chip Muffins has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat20%
 Calories from Carbs73%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C2.7 mg4.5%
Vitamin D2 IU0.5%
Vitamin E0.16 mg0.53%
Thiamin0.14 mg9.5%
Riboflavin0.13 mg7.6%
Niacin1.1 mg5.5%
Vitamin B60.19 mg9.4%
Folate37.2 mcg9.3%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7 mg0.7%
Iron0.9 mg5%
Magnesium14.4 mg3.6%
Phosphorus33 mg3.3%
Potassium143.4 mg4.1%
Sodium207 mg8.6%
Zinc0.24 mg1.6%
Copper0.07 mg3.6%
Manganese0.19 mg9.6%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34 g11.3%
Dietary Fiber1.2 g4.8%
Sugars13.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.2 g6.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat1.9 g9.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 183 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 15.6 mg 5.2%

Sodium 207 mg 8.6%

Total Carbohydrates 34 g 11.3%

Dietary Fiber 1.2 g4.8%

Sugars 13.7 g

Protein 3.2 g 6.4%

Vitamin A 1% Vitamin C 4.5%

Calcium 0.7% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=492388 Embed Table:

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