Banana Pineapple Grape Smoothie has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Vitamin D and Riboflavin.
The food contains 98.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Banana Pineapple Grape Smoothie, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 5% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 675 IU | 13.5% | ||
Vitamin C | 44 mg | 73.4% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 1.1 mg | 3.6% | ||
Thiamin | 0.28 mg | 18.7% | ||
Riboflavin | 0.62 mg | 36.7% | ||
Niacin | 1.4 mg | 7.2% | ||
Vitamin B6 | 0.73 mg | 36.4% | ||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 0.91 mcg | 15.1% | ||
Pantothenic Acid | 0.5 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 678 mg | 67.8% | ||
Iron | 1.9 mg | 10.3% | ||
Magnesium | 53.2 mg | 13.3% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 695.6 mg | 19.9% | ||
Sodium | 334.5 mg | 13.9% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.36 mg | 18% | ||
Manganese | 3 mg | 147.6% | ||
Selenium | 2.1 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 98.6 g | 32.9% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 468 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 334.5 mg 13.9%
Total Carbohydrates 98.6 g 32.9%
Dietary Fiber 8 g32%
Sugars 37 g
Protein 18.2 g 36.4%
Vitamin A 13.5% Vitamin C 73.4%
Calcium 67.8% Iron 10.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 114
Protein 4.9 g | Carbs 21.2 g | Fat 1.5 g
Per Serving | Calories 106
Protein 1.8 g | Carbs 20.2 g | Fat 2.5 g
Per Serving | Calories 114
Protein 3.5 g | Carbs 16.7 g | Fat 0.7 g
Per Serving | Calories 186
Protein 7.9 g | Carbs 32.7 g | Fat 5.2 g
Per Serving | Calories 530
Protein 19 g | Carbs 78.9 g | Fat 18.2 g
Per Serving | Calories 213
Protein 14.7 g | Carbs 35 g | Fat 4.3 g
Per Serving | Calories 475
Protein 33.1 g | Carbs 59.7 g | Fat 5.9 g
Per Serving | Calories 159
Protein 3.3 g | Carbs 35.1 g | Fat 1.4 g