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Banana-Nut Smoothie - Recipe and Nutrition Facts
91

Banana-Nut Smoothie Recipe

Banana-Nut Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Banana-Nut Smoothie has been given a composite ranking of 91, and on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat27%
 Calories from Carbs66%

Why this is good for you

  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • No Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2860 IU57.2%
Vitamin C154.9 mg258.1%
Vitamin D0 IU
Vitamin E2.3 mg7.8%
Thiamin0.06 mg4%
Riboflavin0.17 mg9.8%
Niacin0.76 mg3.8%
Vitamin B60.41 mg20.3%
Folate74.4 mcg18.6%
Vitamin B120 mcg
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium105 mg10.5%
Iron1.3 mg7.2%
Magnesium93.2 mg23.3%
Phosphorus88 mg8.8%
Potassium984.7 mg28.1%
Sodium51.2 mg2.1%
Zinc0.51 mg3.4%
Copper0.17 mg8.6%
Manganese2.3 mg117.4%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber2.9 g11.6%
Sugars17.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.6 g5.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.9 g7.5%
Saturated Fat0.5 g2.5%
Monounsaturated Fat2.7 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 155 Calories from Fat 0

% Daily Value *

Total Fat 4.9 g 7.5%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 0 mg

Sodium 51.2 mg 2.1%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 2.9 g11.6%

Sugars 17.8 g

Protein 2.6 g 5.2%

Vitamin A 57.2% Vitamin C 258.1%

Calcium 10.5% Iron 7.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2372584 Embed Table:

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