Banana Custard Scrunch has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 51.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Banana Custard Scrunch has been given a composite ranking of 62, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 17% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.27 mg | 18% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.4 mg | 20% | ||
Folate | 56 mcg | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 72 mg | 18% | ||
Potassium | 463 mg | 13.2% | ||
Sodium | 110 mg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.8 g | 17.3% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 30.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 2.1 g | 10.5% |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 48
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 9 mg 3%
Sodium 110 mg 4.6%
Total Carbohydrates 51.8 g 17.3%
Dietary Fiber 3.5 g14%
Sugars 30.4 g
Protein 5.8 g 11.6%
Vitamin A 2% Vitamin C 12%
Calcium 14% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 27
Protein 2.1 g | Carbs 4.3 g | Fat 0.05 g
Per Serving | Calories 139
Protein 1.4 g | Carbs 32.6 g | Fat 0.8 g
Per Serving | Calories 219
Protein 6.8 g | Carbs 58.8 g | Fat 2.4 g
Per Serving | Calories 156
Protein 2.3 g | Carbs 22.5 g | Fat 6.3 g
Per Serving | Calories 137
Protein 2 g | Carbs 23.8 g | Fat 3.7 g
Per Serving | Calories 90
Protein 3 g | Carbs 11 g | Fat 3.5 g
Per Serving | Calories 128
Protein 1.4 g | Carbs 19.2 g | Fat 5.6 g