Banana, Cherry, Pear Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.
The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana, Cherry, Pear Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 3% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 120 IU | 2.4% | ||
Vitamin C | 16.9 mg | 28.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.15 mg | 8.6% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.62 mg | 30.8% | ||
Folate | 26.4 mcg | 6.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 282 mg | 28.2% | ||
Iron | 0.65 mg | 3.6% | ||
Magnesium | 38.4 mg | 9.6% | ||
Phosphorus | 37 mg | 3.7% | ||
Potassium | 584.2 mg | 16.7% | ||
Sodium | 121 mg | 5% | ||
Zinc | 0.29 mg | 1.9% | ||
Copper | 0.22 mg | 11% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 2 mcg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.3 g | 17.8% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 15.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 3.8 mg 1.3%
Sodium 121 mg 5%
Total Carbohydrates 53.3 g 17.8%
Dietary Fiber 5.2 g20.8%
Sugars 15.9 g
Protein 10 g 20%
Vitamin A 2.4% Vitamin C 28.1%
Calcium 28.2% Iron 3.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 2.1 g | Carbs 17.8 g | Fat 14 g
Per Serving | Calories 189
Protein 5.5 g | Carbs 41.5 g | Fat 0.7 g
Per Serving | Calories 271
Protein 9.9 g | Carbs 35.4 g | Fat 11 g
Per Serving | Calories 346
Protein 30.7 g | Carbs 49.8 g | Fat 2.3 g
Per Serving | Calories 221
Protein 8.9 g | Carbs 43.4 g | Fat 1.7 g
Per Serving | Calories 236
Protein 9.3 g | Carbs 37.9 g | Fat 6.7 g
Per Serving | Calories 88
Protein 1 g | Carbs 22.6 g | Fat 0.6 g
Per Serving | Calories 258
Protein 15.1 g | Carbs 41.8 g | Fat 4.2 g