Banana Breeze Smoothie has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin B6.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Banana Breeze Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 15% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 315 IU | 6.3% | ||
Vitamin C | 7.4 mg | 12.3% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 5.2 mg | 17.4% | ||
Thiamin | 0.04 mg | 2.4% | ||
Riboflavin | 0.09 mg | 5.1% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.47 mg | 23.5% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105 mg | 10.5% | ||
Iron | 0.43 mg | 2.4% | ||
Magnesium | 32 mg | 8% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 422 mg | 12.1% | ||
Sodium | 91.2 mg | 3.8% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.09 mg | 4.4% | ||
Manganese | 0.13 mg | 6.7% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.6 g | 7.9% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 13.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 107 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 91.2 mg 3.8%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 2.4 g9.6%
Sugars 13.5 g
Protein 1.3 g 2.6%
Vitamin A 6.3% Vitamin C 12.3%
Calcium 10.5% Iron 2.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 373
Protein 30.7 g | Carbs 49.6 g | Fat 9.7 g
Per Serving | Calories 302
Protein 18.5 g | Carbs 59.1 g | Fat 1.6 g
Per Serving | Calories 155
Protein 4.4 g | Carbs 26.6 g | Fat 5.4 g
Per Serving | Calories 258
Protein 6.2 g | Carbs 61.3 g | Fat 0.6 g
Per Serving | Calories 182
Protein 4.2 g | Carbs 27.6 g | Fat 5.7 g
Per Serving | Calories 211
Protein 7.9 g | Carbs 29.7 g | Fat 6.6 g
Per Serving | Calories 101
Protein 5.4 g | Carbs 21.5 g | Fat 0.9 g
Per Serving | Calories 274
Protein 13.7 g | Carbs 37.8 g | Fat 8.7 g