Banana Bread Pudding with Caramel Sauce 1 has a average-calorie, high-carb, average-fat and average-protein content.
With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Banana Bread Pudding with Caramel Sauce 1 has been given a composite ranking of 37, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 13% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.2 g | 19.1% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 42
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 108 mg 36%
Sodium 265 mg 11%
Total Carbohydrates 57.2 g 19.1%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 9.2% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 4.3 g | Carbs 26.9 g | Fat 5.6 g
Per Serving | Calories 151
Protein 0.94 g | Carbs 29.2 g | Fat 4.4 g
Per Serving | Calories 274
Protein 4.2 g | Carbs 48.4 g | Fat 7.5 g
Per Serving | Calories 581
Protein 7 g | Carbs 75 g | Fat 32 g
Per Serving | Calories 203
Protein 11.1 g | Carbs 20.3 g | Fat 8.2 g
Per Serving | Calories 142
Protein 2 g | Carbs 17 g | Fat 8 g