Banana Blueberry Recovery Shake has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Riboflavin.
The food contains 71.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Banana Blueberry Recovery Shake, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 7% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 270 IU | 5.4% | ||
Vitamin C | 12.8 mg | 21.3% | ||
Vitamin D | 73.6 IU | 18.4% | ||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.15 mg | 9.8% | ||
Riboflavin | 0.45 mg | 26.7% | ||
Niacin | 1.1 mg | 5.5% | ||
Vitamin B6 | 0.79 mg | 39.5% | ||
Folate | 30.4 mcg | 7.6% | ||
Vitamin B12 | 0.65 mcg | 10.9% | ||
Pantothenic Acid | 0.98 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 244 mg | 24.4% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 55.6 mg | 13.9% | ||
Phosphorus | 76 mg | 7.6% | ||
Potassium | 823.7 mg | 23.5% | ||
Sodium | 92.9 mg | 3.9% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 0.31 mg | 15.6% | ||
Selenium | 3 mcg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.2 g | 23.7% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 54.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 7.3 mg 2.4%
Sodium 92.9 mg 3.9%
Total Carbohydrates 71.2 g 23.7%
Dietary Fiber 4.9 g19.6%
Sugars 54.8 g
Protein 7.6 g 15.2%
Vitamin A 5.4% Vitamin C 21.3%
Calcium 24.4% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 24
Protein 1 g | Carbs 4.5 g | Fat 0.4 g
Per Serving | Calories 121
Protein 3.7 g | Carbs 24.6 g | Fat 2.1 g
Per Serving | Calories 222
Protein 6.9 g | Carbs 10.5 g | Fat 18.9 g
Per Serving | Calories 190
Protein 4.7 g | Carbs 30.7 g | Fat 6.3 g
Per Serving | Calories 203
Protein 5.1 g | Carbs 48 g | Fat 1 g
Per Serving | Calories 191
Protein 7.6 g | Carbs 33.2 g | Fat 3.4 g
Per Serving | Calories 508
Protein 63.4 g | Carbs 59 g | Fat 4 g
Per Serving | Calories 363
Protein 38.7 g | Carbs 40.7 g | Fat 7.2 g