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Bampa's BBQ Beans - Recipe and Nutrition Facts
62

Bampa's BBQ Beans Recipe

Bampa's BBQ Beans has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 35.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Bampa's BBQ Beans, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat28%
 Calories from Carbs52%

Why this is good for you

  • High in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A30 IU0.6%
Vitamin C7.4 mg12.4%
Vitamin D0 IU
Vitamin E0.24 mg0.8%
Thiamin0.14 mg9.3%
Riboflavin0.14 mg8.2%
Niacin2 mg10%
Vitamin B60.18 mg9.1%
Folate60.8 mcg15.2%
Vitamin B120.67 mcg11.2%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%
Iron2.8 mg15.8%
Magnesium39.6 mg9.9%
Phosphorus133 mg13.3%
Potassium374.3 mg10.7%
Sodium834.6 mg34.8%
Zinc1.8 mg12.2%
Copper0.17 mg8.4%
Manganese0.29 mg14.7%
Selenium9.7 mcg13.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.8 g11.9%
Dietary Fiber6.9 g27.6%
Sugars10.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.8 g27.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat2.9 g14.5%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 276 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 2.9 g 14.5%

Trans Fat

Cholesterol 23.9 mg 8%

Sodium 834.6 mg 34.8%

Total Carbohydrates 35.8 g 11.9%

Dietary Fiber 6.9 g27.6%

Sugars 10.8 g

Protein 13.8 g 27.6%

Vitamin A 0.6% Vitamin C 12.4%

Calcium 5.4% Iron 15.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=132741 Embed Table:

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