Bamboo shoots, cooked, boiled, drained, without salt has a low-calorie, low-carb, low-fat and low-protein content.
With 1.53 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 98, for Bamboo shoots, cooked, boiled, drained, without salt, and we advise that this food on a regular basis.
Calories from Protein | 39% | |
Calories from Fat | 12% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0.07 mg | 4.1% | Mid 40% | Average |
Niacin | 0.28 mg | 1.4% | Bottom 30% | Low |
Vitamin B6 | 0.07 mg | 3.5% | Mid 40% | Average |
Folate | 2 mcg | 0.5% | Bottom 30% | Low |
Pantothenic Acid | 0.07 mg | 0.69% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | Mid 40% | Average |
Iron | 0.21 mg | 1.2% | Bottom 30% | Low |
Phosphorus | 20 mg | 2% | Bottom 30% | Low |
Potassium | 533 mg | 15.2% | Top 10% | Very High |
Sodium | 4 mg | 0.2% | Bottom 10% | Very Low |
Zinc | 0.49 mg | 3.2% | Mid 40% | Average |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.14 mg | 6.9% | Mid 40% | Average |
Selenium | 0.42 mcg | 0.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.94 g | 0.6% | Bottom 30% | Low |
Dietary Fiber | 0.97 g | 3.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.5 g | 3.1% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0.1 mg | |||
Isoleucine | 0.1 mg | |||
Leucine | 0.1 mg | |||
Lysine | 0.1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.1 mg | |||
Valine | 0.1 mg | |||
Arginine | 0.1 mg | |||
Histidine | 0 mg | |||
Alanine | 0.1 mg | |||
Aspartic Acid | 0.3 mg | |||
Glutamic Acid | 0.1 mg | |||
Glycine | 0.1 mg | |||
Proline | 0.1 mg | |||
Serine | 0.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.21 g | 0.32% | Bottom 30% | Low |
Saturated Fat | 0.07 g | 0.35% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 17 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 5.8 mg 0.2%
Total Carbohydrates 2.8 g 0.9%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 2.2 g 4.4%
Vitamin A Vitamin C
Calcium 1.7% Iron 1.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 24
Protein 1 g | Carbs 5.4 g | Fat 0.2 g
Per 100g | Calories 25
Protein 2.1 g | Carbs 3.6 g | Fat 0.8 g
Per 100g | Calories 63
Protein 2 g | Carbs 13.9 g | Fat 0.1 g
Per 100g | Calories 28
Protein 2.1 g | Carbs 5.8 g | Fat 0.33 g
Per 100g | Calories 24
Protein 1 g | Carbs 5.4 g | Fat 0.2 g
Per 100g | Calories 103
Protein 6.1 g | Carbs 19.3 g | Fat 0.35 g
Per 100g | Calories 63
Protein 2 g | Carbs 13.9 g | Fat 0.1 g
Per 100g | Calories 28
Protein 2.1 g | Carbs 5.8 g | Fat 0.33 g