Bally Total Fitness - Bally Total Fitness Meal Replacement Bar Caramel Swirl has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 44.09g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.06 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.02 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Bally Total Fitness - Bally Total Fitness Meal Replacement Bar Caramel Swirl, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 23% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4509.5 IU | 90.2% | Top 10% | Very High |
Vitamin C | 120.3 mg | 200.4% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 36.1 mg | 120.3% | Top 10% | Very High |
Thiamin | 0.6 mg | 40.1% | Top 10% | Very High |
Riboflavin | 0.68 mg | 40.1% | Top 10% | Very High |
Niacin | 10 mg | 50.1% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 200.4 mcg | |||
Vitamin B12 | 2 mcg | 33.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400.8 mg | 40.1% | Top 10% | Very High |
Iron | 8 mg | 44.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 160.3 mg | 16% | Top 10% | Very High |
Potassium | 0 mg | |||
Sodium | 180.4 mg | 7.5% | Mid 40% | Average |
Zinc | 6 mg | 40.1% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.1 g | 14.7% | Top 30% | High |
Dietary Fiber | 2 g | 8% | Top 30% | High |
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.1 g | 60.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | Mid 40% | Average |
Saturated Fat | 7 g | 35.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 50
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 90 mg 3.8%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 15 g 30%
Vitamin A 45% Vitamin C 100%
Calcium 20% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 372
Protein 40 g | Carbs 35.3 g | Fat 10.5 g
Per 100g | Calories 353
Protein 40 g | Carbs 35.3 g | Fat 7.6 g
Per 100g | Calories 353
Protein 43.9 g | Carbs 32.4 g | Fat 7.6 g
Per 100g | Calories 391
Protein 40 g | Carbs 34.3 g | Fat 11.4 g
Per 100g | Calories 498
Protein 6.2 g | Carbs 51.9 g | Fat 24.9 g
Per 100g | Calories 369
Protein 6.4 g | Carbs 68.9 g | Fat 6.4 g
Per 100g | Calories 428
Protein 12.6 g | Carbs 55.4 g | Fat 20.2 g
Per 100g | Calories 401
Protein 32.1 g | Carbs 34.1 g | Fat 16 g
Per 100g | Calories 368
Protein 40.1 g | Carbs 35.1 g | Fat 10 g
Per 100g | Calories 414
Protein 26.1 g | Carbs 47.9 g | Fat 13.1 g
Per 100g | Calories 416
Protein 17.1 g | Carbs 58.8 g | Fat 12.2 g
Per 100g | Calories 416
Protein 17.1 g | Carbs 61.2 g | Fat 11 g