Baker's Drive-thru - Guacamole & Chips has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 44.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Baker's Drive-thru - Guacamole & Chips has been given a composite ranking of 79, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 55% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 753 mg | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.2 g | 14.7% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.6 g | 42.5% | ||
Saturated Fat | 2.9 g | 14.5% |
Serving size
Amount Per Serving
Calories 426 Calories from Fat 249
% Daily Value *
Total Fat 27.6 g 42.5%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 0 mg
Sodium 753 mg 31.4%
Total Carbohydrates 44.2 g 14.7%
Dietary Fiber 3.7 g14.8%
Sugars 0 g
Protein 6.8 g 13.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 606
Protein 8 g | Carbs 65 g | Fat 33 g
Per Serving | Calories 57
Protein 1.2 g | Carbs 8.3 g | Fat 2.6 g
Per 100g | Calories 211
Protein 14.7 g | Carbs 35 g | Fat 2.1 g
Per 100g | Calories 247
Protein 3.6 g | Carbs 31.9 g | Fat 13 g
Per 100g | Calories 285
Protein 11.3 g | Carbs 38.1 g | Fat 10.4 g
Per 100g | Calories 443
Protein 16.7 g | Carbs 69.7 g | Fat 10.3 g