Baker's Drive-thru - Add Potato to any Breakfast Burrito has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 31.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Baker's Drive-thru - Add Potato to any Breakfast Burrito has been given a composite ranking of 76, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 45% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 38.6 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.9 g | 10.6% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 5.1 g | 25.5% |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 0 mg
Sodium 38.6 mg 1.6%
Total Carbohydrates 31.9 g 10.6%
Dietary Fiber 2.3 g9.2%
Sugars 0.2 g
Protein 3.6 g 7.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 211
Protein 4.3 g | Carbs 15.7 g | Fat 14.8 g
Per Serving | Calories 440
Protein 19.8 g | Carbs 20.4 g | Fat 30.6 g
Per 100g | Calories 273
Protein 19 g | Carbs 30.9 g | Fat 8.3 g
Per 100g | Calories 240
Protein 15.6 g | Carbs 35.3 g | Fat 4.7 g
Per 100g | Calories 211
Protein 14.7 g | Carbs 35 g | Fat 2.1 g
Per 100g | Calories 426
Protein 6.8 g | Carbs 44.2 g | Fat 27.6 g