Baked Spelt Pudding 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Baked Spelt Pudding 1 has been given a composite ranking of 67, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 16% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39 g | 13% | ||
Dietary Fiber | 2.6 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 36
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 185 mg 7.7%
Total Carbohydrates 39 g 13%
Dietary Fiber 2.6 g10.4%
Sugars
Protein 7.4 g 14.8%
Vitamin A Vitamin C
Calcium 18.5% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 405
Protein 4.8 g | Carbs 51.3 g | Fat 22.4 g
Per Serving | Calories 432
Protein 6.7 g | Carbs 46.6 g | Fat 26.4 g
Per Serving | Calories 167
Protein 5 g | Carbs 28.2 g | Fat 4.4 g
Per Serving | Calories 303
Protein 6.6 g | Carbs 45.9 g | Fat 10.2 g
Per Serving | Calories 287
Protein 16.3 g | Carbs 35.7 g | Fat 9.6 g
Per Serving | Calories 501
Protein 5 g | Carbs 68 g | Fat 24 g
Per Serving | Calories 234
Protein 16 g | Carbs 26.8 g | Fat 7 g
Per Serving | Calories 420
Protein 22 g | Carbs 33 g | Fat 22 g