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Baked New Potatoes With Cajun Scrambled Eggs - Recipe and Nutrition Facts
58

Baked New Potatoes With Cajun Scrambled Eggs Recipe

Baked New Potatoes With Cajun Scrambled Eggs has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 76.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Cajun cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Baked New Potatoes With Cajun Scrambled Eggs, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat37%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A68.1 IU1.4%Mid 40%Average
Retinol18.7 mcg
Vitamin C18.1 mg30.1%Top 30%High
Vitamin D7.9 IU2%Mid 40%Average
Thiamin0 mg
Riboflavin0.22 mg13%Top 30%High
Niacin2.4 mg12.1%Top 30%High
Vitamin B60.44 mg22%Top 10%Very High
Folate19.2 mcg4.8%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.88 mcg14.7%Top 10%Very High
Pantothenic Acid0.66 mg6.6%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36.1 mg3.6%Mid 40%Average
Iron1.5 mg8.6%Top 30%High
Magnesium27.1 mg6.8%Top 30%High
Phosphorus130.2 mg13%Mid 40%Average
Potassium0.44 mg0.01%Bottom 30%Low
Sodium44.5 mg1.9%Bottom 30%Low
Zinc2 mg13.2%Top 10%Very High
Copper0.22 mg11%Top 10%Very High
Manganese0.22 mg11%Top 30%High
Selenium9 mcg12.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.9 g5.6%Mid 40%Average
Dietary Fiber1.9 g7.8%Top 30%High
Starch11.5 g
Sugars1.1 g
Sucrose0.2 mg
Glucose0.4 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.5%Top 30%High
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.7 mg
Methionine0.2 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.2 mg
Valine0.4 mg
Arginine0.7 mg
Histidine0.2 mg
Alanine0.4 mg
Aspartic Acid1.1 mg
Glutamic Acid1.3 mg
Glycine0.4 mg
Proline0.2 mg
Serine0.4 mg
Hydroxyproline0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%Mid 40%Average
Saturated Fat2.7 g13.7%Mid 40%Average
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water99.3 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 745 Calories from Fat 273

% Daily Value *

Total Fat 30.3 g 46.6%

Saturated Fat 12.4 g 62%

Trans Fat

Cholesterol 253.9 mg 84.6%

Sodium 202 mg 8.4%

Total Carbohydrates 76.5 g 25.5%

Dietary Fiber 8.8 g35.2%

Sugars 4.8 g

Protein 42 g 84%

Vitamin A 6.2% Vitamin C 136.7%

Calcium 16.4% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baked-new-potatoes-with-cajun-scrambled-eggs-435504 Embed Table:

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