Baked Grouper with Chunky Tomato Sauce 1 has a average-calorie, low-carb, average-fat and very high-protein content.
With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Baked Grouper with Chunky Tomato Sauce 1, and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 26% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | ||
Dietary Fiber | 2.2 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 52
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 41 mg 13.7%
Sodium 400 mg 16.7%
Total Carbohydrates 8.6 g 2.9%
Dietary Fiber 2.2 g8.8%
Sugars
Protein 28 g 56%
Vitamin A Vitamin C
Calcium 7.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 47
Protein 1.1 g | Carbs 5.8 g | Fat 2.6 g
Per Serving | Calories 211
Protein 13.3 g | Carbs 21.4 g | Fat 7.4 g
Per Serving | Calories 126
Protein 9.7 g | Carbs 11.6 g | Fat 5 g
Per Serving | Calories 130
Protein 1.9 g | Carbs 5.5 g | Fat 11.5 g
Per Serving | Calories 67
Protein 7.4 g | Carbs 1.6 g | Fat 3.4 g
Per Serving | Calories 78
Protein 3.1 g | Carbs 15.8 g | Fat 1.6 g
Per Serving | Calories 507
Protein 21 g | Carbs 45 g | Fat 26 g
Per Serving | Calories 40
Protein 0.3 g | Carbs 6.7 g | Fat 1.5 g