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Baked Chicken with Special Raspberry Sauce - Recipe and Nutrition Facts
16

Baked Chicken with Special Raspberry Sauce Recipe

Baked Chicken with Special Raspberry Sauce has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Riboflavin, Niacin and Pantothenic Acid.

The food contains 55.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 92.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Baked Chicken with Special Raspberry Sauce, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat38%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A199.7 IU4%Top 30%High
Retinol53.7 mcg
Vitamin C2.3 mg3.9%Mid 40%Average
Vitamin D8.7 IU2.2%Top 30%High
Thiamin0 mg
Riboflavin0.34 mg19.7%Top 10%Very High
Niacin7.4 mg36.9%Top 10%Very High
Vitamin B60.34 mg16.8%Top 30%High
Folate12.4 mcg3.1%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.34 mcg5.6%Top 30%High
Pantothenic Acid1.3 mg13.4%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21.1 mg2.1%Mid 40%Average
Iron1.7 mg9.3%Top 30%High
Magnesium29.5 mg7.4%Top 30%High
Phosphorus217.8 mg21.8%Top 10%Very High
Potassium305 mg8.7%Top 30%High
Sodium224.4 mg9.3%Mid 40%Average
Zinc3.4 mg22.4%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium25.8 mcg36.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.6 g6.2%Mid 40%Average
Dietary Fiber0.3 g1.2%Bottom 30%Low
Sugars13.1 g
Glucose0.3 mg
Fructose0.3 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.2 g62.3%Top 10%Very High
Tryptophan0.3 mg
Threonine1.3 mg
Isoleucine1.7 mg
Leucine1.7 mg
Lysine2.7 mg
Methionine1 mg
Cystine0.3 mg
Phenylalanine1.3 mg
Tyrosine1 mg
Valine1.7 mg
Arginine2 mg
Histidine1 mg
Alanine1.7 mg
Aspartic Acid2.7 mg
Glutamic Acid4.7 mg
Glycine1.7 mg
Proline1.3 mg
Serine1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.5 g20.8%Top 30%High
Saturated Fat5 g25.2%Top 30%High
Monounsaturated Fat4.4 g
Polyunsaturated Fat2.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 977 Calories from Fat 362

% Daily Value *

Total Fat 40.2 g 61.8%

Saturated Fat 15 g 75%

Trans Fat

Cholesterol 350.5 mg 116.8%

Sodium 668.6 mg 27.9%

Total Carbohydrates 55.4 g 18.5%

Dietary Fiber 0.9 g3.6%

Sugars 38.9 g

Protein 92.9 g 185.8%

Vitamin A 11.9% Vitamin C 11.7%

Calcium 6.3% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/baked-chicken-with-special-raspberry-sauce-49047 Embed Table:

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