Bagel Factory - Plain Bagel has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Bagel Factory - Plain Bagel, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 4% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 451 mg | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol
Sodium 451 mg 18.8%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 2.6 g10.4%
Sugars 6.1 g
Protein 11.8 g 23.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 282
Protein 9 g | Carbs 52.6 g | Fat 3.8 g
Per 100g | Calories 265
Protein 9.7 g | Carbs 49.6 g | Fat 1.8 g
Per 100g | Calories 291
Protein 11.5 g | Carbs 55.6 g | Fat 0 g
Per 100g | Calories 90
Protein 4 g | Carbs 1 g | Fat 7 g
Per 100g | Calories 254
Protein 11.2 g | Carbs 49.7 g | Fat 1.2 g
Per 100g | Calories 156
Protein 8.5 g | Carbs 0 g | Fat 13.5 g
Per 100g | Calories 0
Protein 0 g | Carbs 0.1 g | Fat 0 g
Per 100g | Calories 67
Protein 9.3 g | Carbs 1.2 g | Fat 2.8 g