B C Pizza - Personal: Chicken Bacon Ranch Pizza has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.55 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for B C Pizza - Personal: Chicken Bacon Ranch Pizza, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 42% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.4% | ||
Saturated Fat | 2.3 g | 11.4% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 144 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.4%
Saturated Fat 2.3 g 11.4%
Trans Fat 0 g
Cholesterol 14 mg 4.7%
Sodium 275 mg 11.5%
Total Carbohydrates 13.2 g 4.4%
Dietary Fiber 0.9 g3.6%
Sugars 1.7 g
Protein 7.6 g 15.1%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 16.7 g | Carbs 19.6 g | Fat 8.7 g
Per 100g | Calories 420
Protein 26 g | Carbs 35 g | Fat 19 g
Per 100g | Calories 365
Protein 18.6 g | Carbs 38 g | Fat 14.6 g
Per 100g | Calories 818
Protein 48 g | Carbs 68 g | Fat 37 g
Per 100g | Calories 993
Protein 54 g | Carbs 88.8 g | Fat 45.5 g
Per 100g | Calories 199
Protein 10.7 g | Carbs 25.4 g | Fat 6.5 g
Per 100g | Calories 204
Protein 10.5 g | Carbs 25.1 g | Fat 7.2 g
Per 100g | Calories 241
Protein 13.8 g | Carbs 31.9 g | Fat 7.2 g