Avocado, Spinach & Feta Wraps Recipe
Avocado, Spinach & Feta Wraps has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Folate.
The food contains 27.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Greek cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Avocado, Spinach & Feta Wraps, and we advise that this food in moderation.
Calorie Breakdown
| Calories from Protein | 9% | |
| Calories from Fat | 58% | |
| Calories from Carbs | 32% |
Why this is good for you
- Very high in Vitamin A
- High in Dietary Fiber
- High in Folate
Why this is bad for you
- High in Saturated Fat
- Very high in Sodium
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 1670 IU | 33.4% | ||
| Vitamin C | 11.9 mg | 19.8% | ||
| Vitamin D | 0 IU | |||
| Vitamin E | 1.7 mg | 5.7% | ||
| Thiamin | 0.11 mg | 7% | ||
| Riboflavin | 0.31 mg | 18.3% | ||
| Niacin | 2 mg | 9.8% | ||
| Vitamin B6 | 0.36 mg | 17.9% | ||
| Folate | 112 mcg | 28% | ||
| Vitamin B12 | 0.32 mcg | 5.3% | ||
| Pantothenic Acid | 1.5 mg | 14.6% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 195 mg | 19.5% | ||
| Iron | 2.5 mg | 13.8% | ||
| Magnesium | 41.2 mg | 10.3% | ||
| Phosphorus | 118 mg | 11.8% | ||
| Potassium | 537.2 mg | 15.3% | ||
| Sodium | 801.3 mg | 33.4% | ||
| Zinc | 1.2 mg | 8.1% | ||
| Copper | 0.18 mg | 8.8% | ||
| Manganese | 0.28 mg | 14.2% | ||
| Selenium | 3.3 mcg | 4.7% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 27.5 g | 9.2% | ||
| Dietary Fiber | 7.3 g | 29.2% | ||
| Sugars | 2.3 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 7.8 g | 15.6% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 22.1 g | 34% | ||
| Saturated Fat | 5.7 g | 28.5% | ||
| Monounsaturated Fat | 11.5 g | |||
| Polyunsaturated Fat | 2.6 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 22.1 g 34%
Saturated Fat 5.7 g 28.5%
Trans Fat
Cholesterol 16.7 mg 5.6%
Sodium 801.3 mg 33.4%
Total Carbohydrates 27.5 g 9.2%
Dietary Fiber 7.3 g29.2%
Sugars 2.3 g
Protein 7.8 g 15.6%
Vitamin A 33.4% Vitamin C 19.8%
Calcium 19.5% Iron 13.8%
*Based on a 2000 Calorie diet
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