Avocado-Apple Smoothie has a average-calorie, average-carb, high-fat and low-protein content. It is a good source of Vitamin C and Folate.
The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Avocado-Apple Smoothie has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 49% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 205 IU | 4.1% | ||
Vitamin C | 20.1 mg | 33.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.3% | ||
Thiamin | 0.09 mg | 6.1% | ||
Riboflavin | 0.15 mg | 8.6% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 82.4 mcg | 20.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.4 mg | 13.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 33.6 mg | 8.4% | ||
Phosphorus | 59 mg | 5.9% | ||
Potassium | 615.4 mg | 17.6% | ||
Sodium | 7.2 mg | 0.3% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.21 mg | 10.5% | ||
Manganese | 0.19 mg | 9.7% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.9 g | 10% | ||
Dietary Fiber | 9.7 g | 38.8% | ||
Sugars | 14.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 7.2 mg 0.3%
Total Carbohydrates 29.9 g 10%
Dietary Fiber 9.7 g38.8%
Sugars 14.3 g
Protein 2 g 4%
Vitamin A 4.1% Vitamin C 33.5%
Calcium 2.3% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 14.4 g | Carbs 30.6 g | Fat 0.9 g
Per Serving | Calories 256
Protein 9.3 g | Carbs 45.2 g | Fat 5 g
Per Serving | Calories 291
Protein 3.9 g | Carbs 73.6 g | Fat 1.3 g
Per Serving | Calories 317
Protein 21.9 g | Carbs 52.1 g | Fat 2.6 g
Per Serving | Calories 65
Protein 4.6 g | Carbs 11 g | Fat 0.5 g
Per Serving | Calories 214
Protein 28 g | Carbs 17.8 g | Fat 5.1 g
Per Serving | Calories 291
Protein 3.9 g | Carbs 73.6 g | Fat 1.3 g
Per Serving | Calories 317
Protein 21.9 g | Carbs 52.1 g | Fat 2.6 g