Avocado and Honey Smoothie with Soy Milk has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 18.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Avocado and Honey Smoothie with Soy Milk, and we advise that this food on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 49% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 7.7 mg | 12.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.13 mg | 7.5% | ||
Niacin | 1.7 mg | 8.3% | ||
Vitamin B6 | 0.25 mg | 12.6% | ||
Folate | 77.2 mcg | 19.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 47 mg | 4.7% | ||
Potassium | 444 mg | 12.7% | ||
Sodium | 7.3 mg | 0.3% | ||
Zinc | 0.62 mg | 4.1% | ||
Copper | 0.15 mg | 7.6% | ||
Manganese | 0.14 mg | 6.9% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.6 g | 6.2% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 8.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.7 g | 35.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 0
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 0 mg
Sodium 7.3 mg 0.3%
Total Carbohydrates 18.6 g 6.2%
Dietary Fiber 5.9 g23.6%
Sugars 8.9 g
Protein 17.7 g 35.4%
Vitamin A 2.5% Vitamin C 12.8%
Calcium 1.2% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 1.9 g | Carbs 26.4 g | Fat 8.2 g
Per Serving | Calories 393
Protein 13.3 g | Carbs 44.6 g | Fat 20.6 g
Per Serving | Calories 435
Protein 2.2 g | Carbs 101.5 g | Fat 7.1 g
Per Serving | Calories 289
Protein 18.9 g | Carbs 23.6 g | Fat 14.5 g
Per Serving | Calories 142
Protein 4 g | Carbs 34.2 g | Fat 1 g
Per Serving | Calories 48
Protein 0.8 g | Carbs 10.8 g | Fat 0.2 g
Per Serving | Calories 455
Protein 15.2 g | Carbs 91.4 g | Fat 2.1 g
Per Serving | Calories 7
Protein 0.1 g | Carbs 3.6 g | Fat 0 g