Aunt Trudy's - Organic Asian Vegetable Fillo Pockets has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 29.63g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Asian cuisine.
Based on the composite nutritive standing Aunt Trudy's - Organic Asian Vegetable Fillo Pockets has been given a composite ranking of 77, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 27% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Bottom 30% | Low |
Iron | 1.3 mg | 7.1% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 268.1 mg | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.6 g | 9.9% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.7% | Mid 40% | Average |
Saturated Fat | 0.71 g | 3.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg 15.8%
Total Carbohydrates 42 g 14%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 6 g 12%
Vitamin A 20% Vitamin C 25%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 198
Protein 4.2 g | Carbs 25.4 g | Fat 8.9 g
Per 100g | Calories 132
Protein 6.6 g | Carbs 15.4 g | Fat 4.4 g
Per 100g | Calories 169
Protein 3.5 g | Carbs 23.3 g | Fat 7.8 g
Per 100g | Calories 162
Protein 4.2 g | Carbs 26.8 g | Fat 4.9 g
Per 100g | Calories 183
Protein 5.6 g | Carbs 29.6 g | Fat 4.9 g
Per 100g | Calories 346
Protein 5.8 g | Carbs 65.4 g | Fat 7.7 g
Per 100g | Calories 226
Protein 8.5 g | Carbs 24 g | Fat 10.6 g
Per 100g | Calories 226
Protein 7.8 g | Carbs 25.4 g | Fat 10.6 g