Aunt Bessie's - Ready to Bake Bramley Apple Pie has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 41.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Aunt Bessie's - Ready to Bake Bramley Apple Pie, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 33% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 100 mg | 4.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.2 g | 13.7% | Mid 40% | Average |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 4.4 g | 22% | Top 30% | High |
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 87
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 4.4 g 22%
Trans Fat
Cholesterol
Sodium 100 mg 4.2%
Total Carbohydrates 41.2 g 13.7%
Dietary Fiber 0.9 g3.6%
Sugars 20 g
Protein 2.7 g 5.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 294
Protein 3.5 g | Carbs 43.5 g | Fat 11.8 g
Per 100g | Calories 268
Protein 4.2 g | Carbs 33.8 g | Fat 12.7 g
Per 100g | Calories 248
Protein 2.7 g | Carbs 32.7 g | Fat 11.5 g
Per 100g | Calories 130
Protein 1.5 g | Carbs 19.8 g | Fat 5.3 g
Per 100g | Calories 155
Protein 2 g | Carbs 19.2 g | Fat 7.8 g
Per 100g | Calories 291
Protein 10.5 g | Carbs 36.6 g | Fat 11.3 g
Per 100g | Calories 152
Protein 2.3 g | Carbs 23.9 g | Fat 6.1 g
Per 100g | Calories 394
Protein 6.1 g | Carbs 55 g | Fat 16.6 g