Atlanta Bread - Chicken Salad on Sourdough Bread Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.66 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Atlanta Bread - Chicken Salad on Sourdough Bread Sandwich has been given a composite ranking of 64, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 38% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.7 mg | 1.5% | Bottom 30% | Low |
Iron | 0.99 mg | 5.5% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 249.9 mg | 10.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.4 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.4% | Mid 40% | Average |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.7% | Mid 40% | Average |
Saturated Fat | 0.73 g | 3.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 440 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 680 mg 28.3%
Total Carbohydrates 42 g 14%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 29 g 58%
Vitamin A 15% Vitamin C 20%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 247
Protein 22 g | Carbs 1.76 g | Fat 18.5 g
Per 100g | Calories 239
Protein 5.3 g | Carbs 20.5 g | Fat 15.2 g
Per 100g | Calories 162
Protein 10.7 g | Carbs 15.4 g | Fat 7 g
Per 100g | Calories 285
Protein 10.6 g | Carbs 23.6 g | Fat 17.4 g
Per 100g | Calories 247
Protein 22 g | Carbs 1.76 g | Fat 18.5 g
Per 100g | Calories 247
Protein 22 g | Carbs 1.76 g | Fat 18.5 g
Per 100g | Calories 162
Protein 10.7 g | Carbs 15.4 g | Fat 7 g
Per 100g | Calories 67
Protein 2.8 g | Carbs 7.1 g | Fat 3.2 g