Atkins - Advantage Strawberry Supreme Shake has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 1.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Atkins - Advantage Strawberry Supreme Shake has been given a composite ranking of 97, and on a regular basis.
Calories from Protein | 43% | |
Calories from Fat | 48% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 461.5 IU | 9.2% | Top 30% | High |
Vitamin C | 5.5 mg | 9.2% | Top 30% | High |
Vitamin E | 3.2 mg | 10.8% | Bottom 30% | Low |
Vitamin K | 7.4 mcg | 9.2% | Mid 40% | Average |
Thiamin | 0.18 mg | 12% | Bottom 30% | Low |
Riboflavin | 0.18 mg | 10.6% | Bottom 30% | Low |
Niacin | 1.9 mg | 9.3% | Bottom 30% | Low |
Vitamin B6 | 0.18 mg | 9% | Bottom 30% | Low |
Vitamin B12 | 0.55 mcg | 9.2% | Bottom 30% | Low |
Pantothenic Acid | 0.92 mg | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123.1 mg | 12.3% | Top 30% | High |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Magnesium | 24.6 mg | 6.2% | Bottom 30% | Low |
Phosphorus | 107.7 mg | 10.8% | Mid 40% | Average |
Potassium | 184.6 mg | 5.3% | Mid 40% | Average |
Sodium | 38.5 mg | 1.6% | Bottom 30% | Low |
Zinc | 1.4 mg | 9.2% | Mid 40% | Average |
Manganese | 0.12 mg | 6% | Mid 40% | Average |
Selenium | 4.3 mcg | 6.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.23 g | 0.4% | Bottom 10% | Very Low |
Dietary Fiber | 0.62 g | 2.5% | Bottom 30% | Low |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | Mid 40% | Average |
Saturated Fat | 0.46 g | 2.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 125 mg 5.2%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 18 g 36%
Vitamin A 30% Vitamin C 30%
Calcium 40% Iron 20.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 429
Protein 3.6 g | Carbs 82.1 g | Fat 8.9 g
Per 100g | Calories 51
Protein 3.2 g | Carbs 9.4 g | Fat 0.59 g
Per 100g | Calories 422
Protein 31.1 g | Carbs 44.4 g | Fat 13.3 g
Per 100g | Calories 111
Protein 3.4 g | Carbs 12.9 g | Fat 5.9 g
Per 100g | Calories 90
Protein 2 g | Carbs 9.5 g | Fat 6 g
Per 100g | Calories 247
Protein 20 g | Carbs 12.9 g | Fat 13.5 g
Per 100g | Calories 229
Protein 2.9 g | Carbs 20 g | Fat 18.6 g
Per 100g | Calories 200
Protein 2.9 g | Carbs 20 g | Fat 14.3 g