Asian Honey Pineapple Chicken low sodium has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Asian Honey Pineapple Chicken low sodium has been given a composite ranking of 46, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 15% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 9.2 mg | 15.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.08 mg | 5.4% | ||
Riboflavin | 0.11 mg | 6.4% | ||
Niacin | 12.7 mg | 63.6% | ||
Vitamin B6 | 0.64 mg | 31.9% | ||
Folate | 4.8 mcg | 1.2% | ||
Vitamin B12 | 0.43 mcg | 7.2% | ||
Pantothenic Acid | 0.94 mg | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 15 mg | 1.5% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 32.8 mg | 8.2% | ||
Phosphorus | 224 mg | 22.4% | ||
Potassium | 358.3 mg | 10.2% | ||
Sodium | 216.6 mg | 9% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.05 mg | 2.6% | ||
Manganese | 0.16 mg | 7.8% | ||
Selenium | 20.5 mcg | 29.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 11.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 65.7 mg 21.9%
Sodium 216.6 mg 9%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 0.6 g2.4%
Sugars 11.3 g
Protein 26.5 g 53%
Vitamin A 0.5% Vitamin C 15.3%
Calcium 1.5% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 424
Protein 28.4 g | Carbs 38.7 g | Fat 17.6 g
Per Serving | Calories 165
Protein 14.6 g | Carbs 17.5 g | Fat 4.2 g
Per Serving | Calories 152
Protein 14.1 g | Carbs 13.3 g | Fat 5.1 g
Per Serving | Calories 464
Protein 34.5 g | Carbs 52.3 g | Fat 12.1 g
Per Serving | Calories 209
Protein 28.5 g | Carbs 8.2 g | Fat 5.6 g
Per Serving | Calories 400
Protein 24.9 g | Carbs 45.1 g | Fat 11.6 g