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Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole) - Recipe and Nutrition Facts
61

Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole) Recipe

Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole) has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 50.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Arroz Con Pollo With Salsa Verde (Rice and Chicken Casserole) has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat62%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.25 IU0%Bottom 30%Low
Retinol13.1 mcg
Vitamin C11.1 mg18.5%Top 30%High
Vitamin D12.8 IU3.2%Top 30%High
Thiamin0.25 mg16.5%Top 10%Very High
Riboflavin0.25 mg14.5%Top 10%Very High
Niacin4.2 mg21%Top 30%High
Vitamin B60.25 mg12.3%Top 30%High
Folate14.8 mcg3.7%Mid 40%Average
Folic Acid0 mcg
Vitamin B120.49 mcg8.2%Top 30%High
Pantothenic Acid0.74 mg7.4%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23.5 mg2.3%Mid 40%Average
Iron1.5 mg8.2%Top 30%High
Magnesium42 mg10.5%Top 10%Very High
Phosphorus149.1 mg14.9%Top 30%High
Potassium0.25 mg0.01%Bottom 30%Low
Sodium347.8 mg14.5%Top 30%High
Zinc1.7 mg11.5%Top 30%High
Copper0.25 mg12.3%Top 10%Very High
Manganese0.74 mg37%Top 10%Very High
Selenium12.3 mcg17.6%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.6 g5.2%Mid 40%Average
Dietary Fiber1.3 g5.1%Mid 40%Average
Sugars1.6 g
Glucose0.5 mg
Fructose0.5 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%Top 30%High
Tryptophan0.2 mg
Threonine0.5 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine1 mg
Methionine0.2 mg
Cystine0.2 mg
Phenylalanine0.5 mg
Tyrosine0.2 mg
Valine0.5 mg
Arginine0.7 mg
Histidine0.2 mg
Alanine0.7 mg
Aspartic Acid1 mg
Glutamic Acid2 mg
Glycine0.7 mg
Proline0 mg
Serine0.5 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.3 g31.2%Top 30%High
Saturated Fat5.2 g26%Top 30%High
Monounsaturated Fat11.1 g
Polyunsaturated Fat2.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1194 Calories from Fat 738

% Daily Value *

Total Fat 82.1 g 126.3%

Saturated Fat 21.1 g 105.5%

Trans Fat

Cholesterol 175.4 mg 58.5%

Sodium 1408.7 mg 58.7%

Total Carbohydrates 63 g 21%

Dietary Fiber 5.2 g20.8%

Sugars 6.5 g

Protein 50.7 g 101.4%

Vitamin A 0% Vitamin C 75%

Calcium 9.5% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/arroz-con-pollo-with-salsa-verde-rice-and-chicken-casserole-106950 Embed Table:

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