Arrowhead Mills - Arrowhead Mills Organic Corn Flakes has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 86.58g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Arrowhead Mills - Arrowhead Mills Organic Corn Flakes, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 7% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 19.2 mg | 32.1% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.19 mg | 12.8% | Top 10% | Very High |
Riboflavin | 0.11 mg | 6.4% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 144.3 mg | 4.1% | Top 30% | High |
Sodium | 224.5 mg | 9.4% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 86.6 g | 28.9% | Top 30% | High |
Dietary Fiber | 6.4 g | 25.7% | Top 30% | High |
Sugars | 6.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 70 mg 2.9%
Total Carbohydrates 27 g 9%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 2 g 4%
Vitamin A Vitamin C 10%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 388
Protein 14.1 g | Carbs 77.6 g | Fat 3.5 g
Per 100g | Calories 388
Protein 12.9 g | Carbs 77.6 g | Fat 1.6 g
Per 100g | Calories 388
Protein 12.9 g | Carbs 80.8 g | Fat 3.2 g
Per 100g | Calories 412
Protein 14.7 g | Carbs 70.5 g | Fat 7.3 g
Per 100g | Calories 385
Protein 7.7 g | Carbs 92.3 g | Fat 0 g
Per 100g | Calories 353
Protein 4.7 g | Carbs 87 g | Fat 0 g
Per 100g | Calories 399
Protein 6.7 g | Carbs 86.5 g | Fat 0 g
Per 100g | Calories 388
Protein 6.5 g | Carbs 87.3 g | Fat 0 g
Per 100g | Calories 413
Protein 12.7 g | Carbs 79.4 g | Fat 6.3 g
Per 100g | Calories 388
Protein 12.9 g | Carbs 80.8 g | Fat 3.2 g
Per 100g | Calories 350
Protein 8.2 g | Carbs 72 g | Fat 2.1 g
Per 100g | Calories 370
Protein 6.2 g | Carbs 82.3 g | Fat 2.1 g