Arrowhead Mills - Spelt Flakes, Organic has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 77.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.93 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Arrowhead Mills - Spelt Flakes, Organic , and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 4% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 38.8 mg | 64.7% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.19 mg | 12.9% | Top 10% | Very High |
Riboflavin | 0.11 mg | 6.5% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.2 mg | 18% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 485 mg | 48.5% | Top 10% | Very High |
Potassium | 436.5 mg | 12.5% | Top 10% | Very High |
Sodium | 323.3 mg | 13.5% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.6 g | 25.9% | Top 30% | High |
Dietary Fiber | 9.7 g | 38.8% | Top 10% | Very High |
Sugars | 9.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 24 g 8%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 4 g 8%
Vitamin A Vitamin C 20%
Calcium Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 388
Protein 14.1 g | Carbs 77.6 g | Fat 3.5 g
Per 100g | Calories 412
Protein 14.7 g | Carbs 70.5 g | Fat 7.3 g
Per 100g | Calories 353
Protein 11 g | Carbs 70.5 g | Fat 1.1 g
Per 100g | Calories 353
Protein 11 g | Carbs 70.5 g | Fat 1.1 g
Per 100g | Calories 357
Protein 11.9 g | Carbs 69.4 g | Fat 3 g
Per 100g | Calories 353
Protein 10.6 g | Carbs 67 g | Fat 5.3 g
Per 100g | Calories 271
Protein 10.2 g | Carbs 67.7 g | Fat 1.7 g
Per 100g | Calories 262
Protein 11.2 g | Carbs 56.2 g | Fat 3.7 g
Per 100g | Calories 412
Protein 11.8 g | Carbs 76.4 g | Fat 5.9 g
Per 100g | Calories 412
Protein 14.7 g | Carbs 70.5 g | Fat 7.3 g
Per 100g | Calories 412
Protein 11.8 g | Carbs 76.4 g | Fat 5.9 g
Per 100g | Calories 400
Protein 11.8 g | Carbs 77.6 g | Fat 4.7 g