Archway - ARCHWAY Home Style Cookies, Date Filled Oatmeal has a high-calorie, high-carb, average-fat and average-protein content.
The food contains 68.17g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Archway - ARCHWAY Home Style Cookies, Date Filled Oatmeal has been given a composite ranking of 8, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 27% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13 IU | 0.3% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Thiamin | 0.28 mg | 18.7% | Top 30% | High |
Riboflavin | 0.17 mg | 10% | Mid 40% | Average |
Niacin | 2 mg | 10% | Mid 40% | Average |
Folate | 56 mcg | 14% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28 mg | 2.8% | Mid 40% | Average |
Iron | 2.3 mg | 12.6% | Top 30% | High |
Potassium | 159 mg | 4.5% | Mid 40% | Average |
Sodium | 331 mg | 13.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.2 g | 22.7% | Top 10% | Very High |
Dietary Fiber | 2.1 g | 8.4% | Top 30% | High |
Sugars | 34.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.5% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.8% | Mid 40% | Average |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 1.1 g | |||
Total Trans Fatty Acids | 3.4 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 108
% Daily Value *
Total Fat 12.1 g 18.5%
Saturated Fat 2.8 g 13.8%
Trans Fat 3.4 g
Cholesterol 6 mg 2%
Sodium 331 mg 13.8%
Total Carbohydrates 68.2 g 22.7%
Dietary Fiber 2.1 g8.4%
Sugars 34.3 g
Protein 4.7 g 9.3%
Vitamin A 0.3% Vitamin C
Calcium 2.8% Iron 12.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 393
Protein 4.5 g | Carbs 67.2 g | Fat 11.8 g
Per 100g | Calories 442
Protein 5.5 g | Carbs 67.2 g | Fat 20.9 g
Per 100g | Calories 348
Protein 4.1 g | Carbs 79.6 g | Fat 1.5 g
Per 100g | Calories 430
Protein 4.4 g | Carbs 64.8 g | Fat 17.1 g
Per 100g | Calories 450
Protein 5 g | Carbs 62.5 g | Fat 20 g
Per 100g | Calories 226
Protein 3.8 g | Carbs 30.2 g | Fat 9.4 g
Per 100g | Calories 460
Protein 3 g | Carbs 61.2 g | Fat 22.5 g
Per 100g | Calories 400
Protein 4.5 g | Carbs 65.9 g | Fat 13.2 g
Per 100g | Calories 431
Protein 4.5 g | Carbs 69.4 g | Fat 15 g
Per 100g | Calories 430
Protein 4.4 g | Carbs 64.8 g | Fat 17.1 g