Arby's - Orange Cream Swirl Shake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 23.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Arby's - Orange Cream Swirl Shake has been given a composite ranking of 41, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 22% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 79.4 IU | 1.6% | Mid 40% | Average |
Vitamin C | 1.3 mg | 2.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125.2 mg | 12.5% | Top 30% | High |
Iron | 0.06 mg | 0.35% | Bottom 30% | Low |
Potassium | 0 mg | |||
Sodium | 85 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | Mid 40% | Average |
Dietary Fiber | 0.18 g | 0.71% | Mid 40% | Average |
Sugars | 21.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | Mid 40% | Average |
Saturated Fat | 2.1 g | 10.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 765 Calories from Fat 169
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 47 mg 15.7%
Sodium 482 mg 20.1%
Total Carbohydrates 133 g 44.3%
Dietary Fiber 1 g4%
Sugars 124 g
Protein 18 g 36%
Vitamin A 9% Vitamin C 12%
Calcium 71% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 0.88 g | Carbs 22.9 g | Fat 0.88 g
Per 100g | Calories 106
Protein 1.8 g | Carbs 20.3 g | Fat 1.8 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.2 g | Fat 0 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.2 g | Fat 0 g
Per 100g | Calories 212
Protein 16.5 g | Carbs 16.1 g | Fat 10.1 g
Per 100g | Calories 207
Protein 11.5 g | Carbs 18.7 g | Fat 11.2 g
Per 100g | Calories 246
Protein 2 g | Carbs 26 g | Fat 18.6 g
Per 100g | Calories 302
Protein 9.8 g | Carbs 16.3 g | Fat 20.6 g