With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Aqua - Star Tilapia, and we advise that this food sparingly.
Calories from Protein | 90% | |
Calories from Fat | 10% | |
Calories from Carbs | 0% |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol 45 mg 15%
Sodium 30 mg 1.3%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 20 g 40%
Vitamin A Vitamin C 2%
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 97
Protein 20.4 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 86
Protein 8.6 g | Carbs 9.2 g | Fat 1.5 g
Per 100g | Calories 159
Protein 17.1 g | Carbs 8.8 g | Fat 6.5 g
Per 100g | Calories 194
Protein 17.1 g | Carbs 5.3 g | Fat 11.8 g
Per 100g | Calories 71
Protein 14.2 g | Carbs | Fat 1.8 g
Per 100g | Calories 53
Protein 12.4 g | Carbs | Fat
Per 100g | Calories 124
Protein 20.4 g | Carbs | Fat 4 g
Per 100g | Calories 168
Protein 21.2 g | Carbs | Fat 8.8 g