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Aprs-Ski Holiday Hot Chocolate With Brandy and Cream - Recipe and Nutrition Facts
37

Aprs-Ski Holiday Hot Chocolate With Brandy and Cream Recipe

Aprs-Ski Holiday Hot Chocolate With Brandy and Cream has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron and Vitamin D.

The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Aprs-Ski Holiday Hot Chocolate With Brandy and Cream has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat63%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A134.2 IU2.7%Mid 40%Average
Retinol37.2 mcg
Vitamin C0 mg
Vitamin D39.6 IU9.9%Top 10%Very High
Thiamin0 mg
Riboflavin0 mg
Niacin0.3 mg1.5%Bottom 30%Low
Vitamin B60 mg
Folate8.3 mcg2.1%Bottom 30%Low
Folic Acid0 mcg
Vitamin B120.3 mcg5%Top 30%High
Pantothenic Acid0.3 mg3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium107.7 mg10.8%Top 30%High
Iron2.7 mg14.9%Top 10%Very High
Magnesium59.5 mg14.9%Top 10%Very High
Phosphorus129.5 mg12.9%Mid 40%Average
Potassium238.7 mg6.8%Top 30%High
Sodium37.6 mg1.6%Bottom 30%Low
Zinc1.8 mg11.9%Top 30%High
Copper0.6 mg29.8%Top 10%Very High
Manganese0.6 mg29.8%Top 10%Very High
Selenium4.2 mcg6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.2 g3.7%Mid 40%Average
Dietary Fiber3.1 g12.5%Top 30%High
Sugars6.3 g
Sucrose2.1 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.7%Mid 40%Average
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.3 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.3 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0 mg
Alanine0.3 mg
Aspartic Acid0.3 mg
Glutamic Acid0.9 mg
Glycine0 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.9 g18.3%Mid 40%Average
Saturated Fat7.2 g36.2%Top 30%High
Monounsaturated Fat3.3 g
Polyunsaturated Fat0.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol1.8 g
Water71.1 g
Ash1.2 g
Caffeine13.1 mg
Theobromine203.9 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 530 Calories from Fat 360

% Daily Value *

Total Fat 40 g 61.5%

Saturated Fat 24.3 g 121.5%

Trans Fat

Cholesterol 29.2 mg 9.7%

Sodium 126.5 mg 5.3%

Total Carbohydrates 37.6 g 12.5%

Dietary Fiber 10.5 g42%

Sugars 21.1 g

Protein 16.3 g 32.6%

Vitamin A 9% Vitamin C

Calcium 36.2% Iron 50%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/apr-s-ski-holiday-hot-chocolate-with-brandy-and-cream-272173 Embed Table:

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