Apricot Turkey Burgers 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 24.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Apricot Turkey Burgers 1 has been given a composite ranking of 63, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 26% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.4 g | 11.8% | ||
Dietary Fiber | 4.6 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.9 g | 49.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 83
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 53 mg 17.7%
Sodium 541 mg 22.5%
Total Carbohydrates 35.4 g 11.8%
Dietary Fiber 4.6 g18.4%
Sugars
Protein 24.9 g 49.8%
Vitamin A Vitamin C
Calcium 8.9% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 145
Protein 3.6 g | Carbs 26.3 g | Fat 3.2 g
Per Serving | Calories 146
Protein 13.4 g | Carbs 9.4 g | Fat 6 g
Per Serving | Calories 211
Protein 22.4 g | Carbs 19.5 g | Fat 5.2 g
Per Serving | Calories 290
Protein 28.2 g | Carbs 20.2 g | Fat 11.2 g
Per Serving | Calories 718
Protein 46 g | Carbs 60 g | Fat 32 g
Per Serving | Calories 258
Protein 32.6 g | Carbs 1.3 g | Fat 12.7 g