applesauce - homemade has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing applesauce - homemade has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 1% | |
Calories from Fat | 5% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 10.1 mg | 16.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.03 mg | 2% | ||
Riboflavin | 0.03 mg | 1.5% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 5.2 mcg | 1.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 9.2 mg | 2.3% | ||
Phosphorus | 13 mg | 1.3% | ||
Potassium | 203 mg | 5.8% | ||
Sodium | 0.2 mg | 0.01% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.17 mg | 8.7% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 104 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 0.2 mg 0.01%
Total Carbohydrates 27 g 9%
Dietary Fiber 5 g20%
Sugars 0 g
Protein 0.4 g 0.8%
Vitamin A 1.9% Vitamin C 16.8%
Calcium 1.9% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 0.3 g | Carbs 72.9 g | Fat 0 g
Per Serving | Calories 337
Protein 28.4 g | Carbs 15.4 g | Fat 18.7 g
Per Serving | Calories 174
Protein 4.5 g | Carbs 24 g | Fat 7.1 g
Per Serving | Calories 30
Protein 2.2 g | Carbs 1.8 g | Fat 1.5 g
Per Serving | Calories 155
Protein 0 g | Carbs 40 g | Fat 0 g
Per Serving | Calories 260
Protein 7 g | Carbs 48.4 g | Fat 6.8 g
Per Serving | Calories 205
Protein 13.6 g | Carbs 26.1 g | Fat 4.5 g
Per Serving | Calories 523
Protein 34.1 g | Carbs 43.5 g | Fat 25.9 g