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apple raisin almond salad - Recipe and Nutrition Facts
72

apple raisin almond salad Recipe

apple raisin almond salad has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Vitamin E.

The food contains 72.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for apple raisin almond salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat40%
 Calories from Carbs54%

Why this is good for you

  • Very high in Vitamin E
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C10.6 mg17.7%
Vitamin D0 IU
Vitamin E9 mg30.1%
Thiamin0.17 mg11.2%
Riboflavin0.3 mg17.5%
Niacin1.6 mg8.2%
Vitamin B60.23 mg11.3%
Folate21.6 mcg5.4%
Vitamin B120 mcg
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium118 mg11.8%
Iron2.6 mg14.7%
Magnesium101.2 mg25.3%
Phosphorus203 mg20.3%
Potassium768.3 mg22%
Sodium819.7 mg34.2%
Zinc1.2 mg7.7%
Copper0.5 mg25.2%
Manganese0.93 mg46.6%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate72.2 g24.1%
Dietary Fiber8.8 g35.2%
Sugars48 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.8 g36.6%
Saturated Fat1.3 g6.5%
Monounsaturated Fat9.1 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 486 Calories from Fat 0

% Daily Value *

Total Fat 23.8 g 36.6%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 25.2 mg 8.4%

Sodium 819.7 mg 34.2%

Total Carbohydrates 72.2 g 24.1%

Dietary Fiber 8.8 g35.2%

Sugars 48 g

Protein 8.4 g 16.8%

Vitamin A 2.8% Vitamin C 17.7%

Calcium 11.8% Iron 14.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2092474 Embed Table:

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