Apple Pie Kefir Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Vitamin D.
The food contains 35.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Apple Pie Kefir Smoothie has been given a composite ranking of 70, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 0% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 615 IU | 12.3% | ||
Vitamin C | 8.1 mg | 13.5% | ||
Vitamin D | 106 IU | 26.5% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0 mg | 0.1% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 272 mg | 27.2% | ||
Iron | 0.59 mg | 3.3% | ||
Magnesium | 0.8 mg | 0.2% | ||
Phosphorus | 1 mg | 0.1% | ||
Potassium | 3.9 mg | 0.1% | ||
Sodium | 122.4 mg | 5.1% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0.11 mg | 5.3% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.2 g | 11.7% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.2 g | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 5.1 mg 1.7%
Sodium 122.4 mg 5.1%
Total Carbohydrates 35.2 g 11.7%
Dietary Fiber 5.5 g22%
Sugars 28.6 g
Protein 10.2 g 20.4%
Vitamin A 12.3% Vitamin C 13.5%
Calcium 27.2% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 2.6 g | Carbs 26.8 g | Fat 4.8 g
Per Serving | Calories 105
Protein 5.2 g | Carbs 19.8 g | Fat 1 g
Per Serving | Calories 503
Protein 4.3 g | Carbs 85.9 g | Fat 21 g
Per Serving | Calories 63
Protein 0.6 g | Carbs 12.3 g | Fat 1.6 g
Per Serving | Calories 170
Protein 24 g | Carbs 8 g | Fat 4.5 g
Per Serving | Calories 185
Protein 6.4 g | Carbs 39.2 g | Fat 0.4 g
Per Serving | Calories 96
Protein 2.7 g | Carbs 20 g | Fat 1.4 g
Per Serving | Calories 149
Protein 5.7 g | Carbs 28.2 g | Fat 2.1 g