Apple - Hazelnut Muffins (GF, Vegan) Recipe has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Apple - Hazelnut Muffins (GF, Vegan) Recipe has been given a composite ranking of 74, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 41% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 160 mg 6.7%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 3 g12%
Sugars 15 g
Protein 2 g 4%
Vitamin A 2% Vitamin C 2%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 3 g | Carbs 41 g | Fat 7 g
Per Serving | Calories 130
Protein 1 g | Carbs 24 g | Fat 3 g
Per Serving | Calories 314
Protein 17.1 g | Carbs 29.6 g | Fat 15.2 g
Per Serving | Calories 158
Protein 3.3 g | Carbs 20.3 g | Fat 7.4 g
Per Serving | Calories 210
Protein 10 g | Carbs 14 g | Fat 13 g
Per Serving | Calories 240
Protein 3 g | Carbs 41 g | Fat 7 g
Per Serving | Calories 180
Protein 3 g | Carbs 32 g | Fat 4.5 g
Per Serving | Calories 200
Protein 5 g | Carbs 22 g | Fat 10 g