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Apple cinnamon waffels - Recipe and Nutrition Facts
42

Apple cinnamon waffels Recipe

Apple cinnamon waffels has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 50.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Apple cinnamon waffels, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat32%
 Calories from Carbs58%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A265 IU5.3%
Vitamin C1.8 mg3%
Vitamin D47.6 IU11.9%
Vitamin E1 mg3.5%
Thiamin0.03 mg2.2%
Riboflavin0.17 mg10.1%
Niacin0.08 mg0.4%
Vitamin B60.06 mg2.8%
Folate10.8 mcg2.7%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium118 mg11.8%
Iron0.22 mg1.2%
Magnesium10 mg2.5%
Phosphorus118 mg11.8%
Potassium238.2 mg6.8%
Sodium580.4 mg24.2%
Zinc0.51 mg3.4%
Copper0.01 mg0.5%
Manganese0 mg0.1%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.9 g17%
Dietary Fiber1 g4%
Sugars8.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.2 g18.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.4 g19.1%
Saturated Fat5.5 g27.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 12.4 g 19.1%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 48.1 mg 16%

Sodium 580.4 mg 24.2%

Total Carbohydrates 50.9 g 17%

Dietary Fiber 1 g4%

Sugars 8.8 g

Protein 9.2 g 18.4%

Vitamin A 5.3% Vitamin C 3%

Calcium 11.8% Iron 1.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1647062 Embed Table:

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