Apple Cider Doughnuts 1 has a average-calorie, very high-carb, average-fat and average-protein content.
The food contains 74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Apple Cider Doughnuts 1 has been given a composite ranking of 41, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 10% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 273 mg | 7.8% | ||
Sodium | 240 mg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74 g | 24.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 42 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.99 g | 5% | ||
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 37
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.99 g 5%
Trans Fat 0.4 g
Cholesterol 18 mg 6%
Sodium 240 mg 10%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 3 g12%
Sugars 42 g
Protein 4 g 8%
Vitamin A 0.1% Vitamin C
Calcium 10.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 3 g | Carbs 66 g | Fat 4 g
Per 100g | Calories 270
Protein 2 g | Carbs 32 g | Fat 16 g
Per Serving | Calories 56
Protein 0.18 g | Carbs 4 g | Fat 1 g
Per Serving | Calories 588
Protein 3 g | Carbs 99 g | Fat 22 g
Per Serving | Calories 333
Protein 6 g | Carbs 30 g | Fat 21 g
Per Serving | Calories 130
Protein 0 g | Carbs 34 g | Fat 0 g